Woodstock Area Job Bank

The Barnard Inn is hiring- line cook

Help Wanted for immediate interview and hire; line cook Thursday, Friday and Saturdays 21 to 30 hours @ week afternoon-evening shifts. The Barnard Inn Restaurant is seeking an experienced line cook with references to join our team.  The current job position is 3 days a week and will become full time in the late spring. We are seeking an individual who has at least 3 years of line cooking to order experience and is committed to food presentation and quality. Pay ranges from $12 to $18 per hour depending on experience, ability and skill. Please respond to Chef Will Dodson days before 2:30 to set up an interview.  802-234-9961

Thank you,

Chef Will Dodson

Will Dodson – owner & chef

The Barnard Inn Restaurant & Max’s Tavern

P.O. Box 244 / 5518 Vt. Rt. 12

Barnard, VT 05031



The Barnard Inn & Max's Tavern

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